Food Security

Children's Programming

By using exciting, interactive techniques based within food, children will explore a combination of cooking and gardening techniques in a fun, vibrant space. Options include both workshop cooking series or one time interactive kitchens for children under the age of 13

Program Information

• Cook It, Try It, Like It: Aimed at children aged 9-13 years old. This 5 week cooking adventure focuses on food handling and preparation, basic food safety, nutrition and the overall food system.

• Snack Attack: a hands on 5 week program aimed at children aged 6-8 years old. Fun interactive classes promote healthy eating habits with simple recipes.

• Mini and Mighty Chefs: one time cooking workshops that focus on breads/grains, dehydration, food science, fast food do overs and the garden to table concept. Minis (6-8 year olds) and Mighty (9-13 year olds) are offered on a three hour basis.

• Camp Days/Field Trip Days; designed for the daycares, after school programs or elementary classes. A choice of two curriculums are offered; food science or food cycle. Children rotate through components of culinary skills, garden knowledge and the impact of nutrition.

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Contact Information

Mount Paul Community Food Centre

140 Laburnum St.
Kamloops, BC
V2B 1G4

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